Apache Café Catering Menu

Heavy Hors D'oeuvres (Hot): Jerk Wings; Tropical Shrimp Skewers; Fajitas - Chicken or Beef; Stuffed Mushrooms
Platters (Cold): Crudités and Dip; Deviled Eggs; Finger Sandwiches; Seasonal Fruit; Smoked Salmon w/Red Onion Relish & Dill Cream Cheese; Deli Assortment; Chips and Salsa; Marinated Vegetables

Hot Buffett

Southern Soul Food Buffet:: Southern Fried Chicken, Collard Greens, Glazed Sweet Potatoes, Buttermilk Biscuits
Caribbean Flavors:: Tropical Shrimp Skewers, Jerk Wings, Seasonal Fruit, Seasonal Crudités
Greek Olympian Buffet:: Lamb Chops with Red Wine Sauce, Couscous Salad, Tapanade and Hummus with Pita Points, Spanikopita
American-French:: Shrimp with Cocktail sauce, Smoked Salmon Platter, Goat Cheese Pecan Apricot Terrine, Crudités Platter
A Mexican Fiesta:: Fajitas (Beef and Chicken), Salsa, Guacamole, Tortilla Chips, Soft Tacos, Shredded Lettuce, Mexican Rice (salad not included)
Italian Stallion:: Our favorite Meat Lasagna serves with Garlic Bread and Salad
Grilled Salmon & Lemon Chicken Breast: With Herbed Roasted New Potatoes, Marinated Vegetables, Roll and Dessert
Tuscany Chicken Breast: Stuffed with Fresh Spinach and Parmesan Cheese, served with Tomato Coulis with Side Dish of Pasta
Cashew Chicken: Stir Fry Chicken, Cashews, medley of Fresh Vegetables and Rice Pilaf
Pecan Crusted Chicken Breast: With Wild Rice Pilaf and Fresh Vegetables
Chicken Marsala: Chicken Breast sautéed Mushrooms, Cream and Marsala Wine, Garnished with chopped Parsley and served with Pasta
Chicken Parmigiana: Served with Spaghetti Pasta and Marinara Sauce
Fresh Maryland Crab Cakes: With Remoulade Sauce and served on a bed of Black Beam and Corm Compote with Saffron Rice
Apache Meatloaf: Fresh Ground Beef with lots of Fresh Herbs and topped with Tomato Sauce with Side of Mashed Potatoes
Vegetarian Basmati Rice Pilaf: Stir Fry Vegetables, Cucumber, and Tomato Salad, Fresh Fruit
Sweet and Sour Grilled Chicken: Rice Pilaf with Cucumber and Tomato Salad, Toll and Dessert

Cold Buffet

Chef Salad: Turkey, Virginia Ham, Swiss Cheese, Hard Boiled Eggs, Tomatoes, Choice of Dressing, Roll and Dessert
Caesar Salad: Topped with Gulf Shrimp of Grilled Chicken Breast, Croutons and Cheese, Caesar Dressing, Roll and Dessert
Classic Cobb Salad: Classic Cobb Salad
Mesquite Chicken or Beef Tenderloin: Chicken with Honey Mustard, or Tenderloin with Horseradish Sauce, both served on Croissants, with one Side Salad and Dessert
Anti Pasti: Deli Platter, Marinated Vegetables, Pasta Primavera

Box Lunch & Sandwich Buffet Options

Sandwiches include lettuce, tomato, fresh bread, side salad or chips and choice of white chocolate macadamia, chocolate chunk, or Savannah sugar cookie.: Corn Beef & Swiss; Oven Gold Turkey & Swiss; Albacore Tuna Salad; White Meat Chicken Salad; Turkey Club; Egg Salad; Grilled Eggplant with Roasted Bell Pepper and Goat Cheese
Side Salad Options: Seasonal Fruit Salad; New Potato Salad; Pasta Primavera; Tomato and Mozzarella; Caesar Salad; Field Green Salad; Tomato and Cucumber Salad; Substitute Salad for Chips
Dessert Selections: Brownies; Cookies
Buffet Dessert Selections: Chocolate Layer Cake; Outstanding Carrot Cake; Real Cheesecake; Pecan Maple Pie; Cookies and Brownies; Additional Desserts $1.50 per guest

Box lunches are priced per lunch in quantities of:

20-49 Guests
50-99 Guests
100-999 Guests

Beverage Service:: Sweetened or Unsweetened Ice Tea; Assorted Sodas; Bottle Water; Ice Bucket, Ice and Cups

^*Please note we are happy to makes changes, substitutions, and prepare rush orders but there may be additional charges for this.